Cranberry Almond Granola

Cranberry Almond Granola

Bakery Menu

May & June 2017

 

Our artisan pastries are certified 100% gluten-free.

          

We carefully craft each item fresh daily in our dedicated facility in Marin County, CA.

 


GLUTEN FREE BREADS

  • High Protein Sandwich Bread (grain-free)
  • Oatmeal Currant Soda Bread
  • Focaccia w/ Sea Salt & Extra Virgin Olive Oil
  • Seeded Baguettes
  • Country White Sandwich Bread
  • Brioche loaves (weekends)
  • Savory Olive Focaccia (weekends)

$6-$10. 

Country White Sandwich Bread


Scones (seasonal assortment)

 MORNING PASTRIES

  • Scones- (Raspberry-Almond, Blueberry-Lemon, Blackberry-Earl Grey)
  • Signature Cinnamon Rolls
  • Banana Blueberry Muffins
  • Cacao Nib & Walnut Coffee Cake
  • Blueberry & Lemon Coffee Cake
  • Vegan Fruit Crumble Bars
  • Vegan Donuts (weekends, flavor varies)
  • Banana Chocolate Chip Bread
  • Bostock w/ Almond Cream & Raspberry Compote
  • Almond & Apricot Fruit Tart

$2.50-$4.

 


SWEET TREATS FOR ANY HOUR

  • Signature Hazelnut Brown Butter Brownies (grain-free)
  • Salted Butter Chocolate Chip Cookies
  • Vegan Oatmeal Chocolate Chip Cookies
  • Mudslide Cookie Sandwiches w/ Tahini Cream
  • Flourless Chocolate Walnut Meringue Cookies
  • Lemon or Pistachio Pound Cake
  • Signature Orange Polenta Cake w/ Chocolate Ganache
  • Tangy Lemon Bars
  • Signature Ginger Molasses Whoopie Pies
  • Lemon Almond Angel Cake
  • Vanilla Bean Cheesecake Bars

     $2.50 - $5.

Ginger Molasses Whoopie Pies

Ginger Molasses Whoopie Pies


Seasonal Vegetable Quiche

Seasonal Vegetable Quiche

SAVORY BREAKFAST & LUNCH ITEMS

  • Daily Sandwiches on house-made Focaccia $8.
  • Seasonal Vegetable Quiche (asparagus, leeks, potato, white cheddar)  $4.
  • Quinoa Salad. Fresh & Sundried Tomatoes, Almonds, Cilantro, Herb Pesto, Ricotta Salata, Chiles.  $5/ half pint.
  • Greek Salad. Japanese Cucumbers, Cherry Tomatoes, Kalamata Olives, Sheep's Feta, Lemon, Parsley.  $5/ half pint.
  • Organic Vegetable Strata- $5.

CUPCAKES         

  • Chocolate w/ Chocolate Buttercream- $3.5
  • Red Velvet w/ Cream Cheese Icing- $3.5
  • Fresh Lemon w/ Lemon Buttercream- $3.5
  • Seasonal Flavor- Lemon Cake, Lemon Curd Filling, Blackberry Buttercream- $4
  • Vegan Chocolate w/ dairy-free icing (48 hrs notice, 1 dozen minimum)- $4

 

Cupcake Assortment

Cupcake Assortment


Strawberry & Rhubarb Galette (seasonal)

Strawberry & Rhubarb Galette (seasonal)

SEASONAL GALETTES

Our signature pastry crust filled with local, seasonal fruit.

Our May flavor is: Strawberry & Rhubarb- $25

Our June flavor is: Fresh Apricot- $30

(serves 4-6)

 


CUSTOM LAYER CAKES   

We are happy to help you create a custom cake for your special event. We have many delicious fillings and icings to choose from. We offer personal inscriptions and custom decorations to fit the occasion.  

48 hour advance notice is requested for all special orders. Please call us to place your order. 

Read more about our special order policies here.

Pricing starts at $35 for 6" cakes, $45 for 8" cakes, and varies by flavor and decoration.

Multi-tiered cakes are priced 'per serving', starting at $8. 

layercake.jpg

Lemon Cake w/ Lemon Buttercream

Chocolate Cake w/ Chocolate Buttercream

Chocolate Cake w/ Chocolate Buttercream

Choose a cake flavor:

Dark Chocolate     Vanilla Bean  

Lemon                   Red Velvet

Carrot Cake           Vegan Chocolate

Choose an Icing:

Rich Chocolate     Vanilla Bean

Fresh Lemon         Blackberry

Cream Cheese       Vegan Vanilla or Chocolate

We are happy to add a personal inscription of your choice.


 

Photography - Neely Wang