Raspberry Almond Scones

Raspberry Almond Scones

San Anselmo Bakery Menu

March 2019

 

Our artisan pastries are certified 100% gluten-free.

          

We carefully craft each item fresh daily in our dedicated facility in Marin County, CA.

 


GLUTEN FREE BREADS

  • Walnut Sourdough (vegan)

  • High Protein Sandwich Bread (grain-free)

  • Classic Focaccia w/ Olive Oil & Sea Salt

  • Seeded Baguettes & Sourdough Baguettes

  • Country White Sandwich Bread

  • Brioche loaves (weekends)

  • Olive Focaccia (weekends)

$6-$10. 

Country White Sandwich Bread


Scones (seasonal assortment)

 MORNING PASTRIES

  • Scones- (Raspberry-Almond, Blueberry-Lemon, Blackberry-Earl Grey, Savory Cheddar-Chive)

  • Signature Cinnamon Rolls

  • Muffins- (Banana-Blueberry, Vegan Lemon Poppy Seed, Pumpkin Crumble)

  • Cacao Nib & Walnut Coffee Cake

  • Lemon & Blueberry Coffee Cake

  • Vegan Fruit Crumble Bars

  • Vegan Donuts (weekends, flavor varies)

  • Signature Banana Bread

  • Spiced Pumpkin & Walnut Bread

$2.50-$5.

 


SWEET TREATS FOR ANY HOUR

  • Signature Hazelnut Brown Butter Brownies

  • Vegan Tahini & Halvah Brownies

  • Salted Butter Chocolate Chip Cookies

  • Vegan Oatmeal Chocolate Chip Cookies

  • Flourless Mudslide Cookies

  • Lemon or Pistachio Pound Cake

  • Signature Orange Polenta Cake

  • Tangy Lemon Bars

  • Signature Ginger Molasses Whoopie Pies

  • Lemon Angel Cake

  • Passion Fruit Cheesecake Bars

  • Blood Orange Ricotta Cake

     $2.50 - $5.

Signature Cookie Assortment

Signature Cookie Assortment


Seasonal Vegetable Quiche

Seasonal Vegetable Quiche

SAVORY BREAKFAST & LUNCH ITEMS

  • Seasonal Daily Sandwich. (Dijon-Tarragon Egg Salad, Watercress, on Focaccia) $8.

  • Seasonal Vegetable Quiche. (Wild Mushroom, Leek, Roasted Asparagus, White Cheddar) $4.

  • Spring Quinoa Salad. (Quinoa, Sheep’s Feta, Radish, Pistachio, Mint, Cucumber, Lemon) $5.

  • French Lentil Salad. (Sweet Potatoes, Chili, Lime, Cilantro, Mint) $5. (vegan).

  • Organic Vegetable Strata. (Roasted Peppers & Tomatoes, Parsley, Olives, White Cheddar) $5.

  • Daily Soup. Smoky Tomato & White Bean (vegan). - $6.

Our Mill Valley location offers an expanded brunch & lunch menu, available daily until 4pm.


CUPCAKES         

  • Chocolate Cake. Chocolate Buttercream.- $3.5

  • Red Velvet Cake. Cream Cheese Icing.- $3.5

  • Lemon Almond Cake. Lemon Buttercream.- $3.5

  • Vegan Chocolate. Vanilla Bean Icing. -$4.

 

Cupcake Assortment

Cupcake Assortment


Apple & Cranberry Galette (seasonal)

Apple & Cranberry Galette (seasonal)

SEASONAL GALETTES

Our signature pastry crust filled with local, seasonal fruit. (serves 4-6)

Our March flavor is:

Organic Strawberry & Rhubarb -$30

Available by special order. Please allow 48 hours notice.

 


CUSTOM LAYER CAKES   

We are happy to help you create a custom cake for your special event. We have many delicious fillings and icings to choose from. We offer personal inscriptions and custom decorations to fit the occasion.  

Advance notice is required for all special orders. Please call us to place your order. 

Read more about our special order policies here.

Pricing starts at $35 for 6" cakes, $45 for 8" cakes, and varies by flavor and decoration.

Multi-tiered cakes are priced 'per serving', starting at $8. 

layercake.jpg

Fresh Lemon Cake w/ Lemon Buttercream

Chocolate Cake w/ Chocolate Buttercream

Chocolate Cake w/ Chocolate Buttercream

Choose a cake flavor:

Rich Chocolate    

Classic Vanilla

Fresh Lemon        

Mom’s Famous Carrot Cake

Red Velvet          

Vegan Chocolate

Choose an Icing:

Chocolate Buttercream             

Vanilla Bean Buttercream

Cream Cheese Icing        

Lemon Buttercream

Vegan Vanilla or Chocolate Icing

 

We are happy to add a personal inscription of your choice.


 

Photography By- Erin Scott & Neely Wang