San Anselmo Bakery Menu

July- August 2018

Our artisan pastries are certified 100% gluten-free.

We carefully craft each item fresh daily in our dedicated facility in Marin County, CA.

GLUTEN FREE BREADS

• Walnut Sourdough (vegan)
• High Protein Sandwich Bread (grain-free)
• Classic Focaccia w/ Olive Oil & Sea Salt
• Seeded Baguettes & Sourdough Baguettes
• Country White Sandwich Bread
• Brioche loaves (weekends)
• Olive Focaccia (weekends)

$6-$10. 

 MORNING PASTRIES

• Scones- (Raspberry-Almond, Blueberry-Lemon, Blackberry-Earl Grey)
• Signature Cinnamon Rolls
• Muffins- (Banana-Blueberry, Banana-Chocolate Chip, Pumpkin Crumble)
• Cacao Nib & Walnut Coffee Cake
• Blueberry & Lemon Coffee Cake
• Vegan Fruit Crumble Bars
• Vegan Donuts (weekends, flavor varies)
• Signature Banana Bread
• Pistachio Frangipane & Fresh Stone Fruit Tart

$2.50-$5.

SWEET TREATS FOR ANY HOUR

• Signature Hazelnut Brown Butter Brownies
• Salted Butter Chocolate Chip Cookies
• Vegan Oatmeal Chocolate Chip Cookies
• Flourless Mudslide Cookies
• Lemon or Pistachio Pound Cake
• Signature Orange Polenta Cake
• Tangy Lemon Bars
• Signature Ginger Molasses Whoopie Pies
• Lemon Almond Angel Cake

     $2.50 - $5.

SAVORY BREAKFAST & LUNCH ITEMS

• Seasonal Daily Sandwich. (Roasted Vegetables, Fresh Mozzarella, Basil, Romesco) $8.
• Seasonal Vegetable Quiche. (Corn, Basil, Cherry Tomatoes, White Cheddar)  $4.
• Summer Greek Salad. (Cucumbers, Tomatoes, Olives, Feta, Fresh Herbs) $5.
• French Lentil Salad. (Sweet Potatoes, Chili, Lime, Cilantro, Mint) $5. (vegan).
• Organic Vegetable Strata. (Fresh Corn, Basil, Cherry Tomatoes, White Cheddar) $5.

Our Mill Valley location offers an expanded brunch & lunch menu, available daily until 3pm.

CUPCAKES         

• Chocolate Cake. Chocolate Buttercream.- $3.5
• Red Velvet Cake. Cream Cheese Icing.- $3.5
• Lemon Almond Cake. Vanilla Bean Buttercream.- $3.5
• Vanilla Cake. Strawberry Filling. Strawberry Buttercream.- $3.5
• Vegan Chocolate Cake. Dairy-Free Icing. (1 doz. minimum, by advance order)- $4.

SEASONAL GALETTES

Our special vegan pastry crust filled with local, seasonal fruit. (serves 4-6)

Our July- August flavor is:

Organic Stone Fruit (market selection of peaches, nectarines, apricots, or plums.) -$30

CUSTOM LAYER CAKES   

We are happy to help you create a custom cake for your special event. We have many delicious fillings and icings to choose from. We offer personal inscriptions and custom decorations to fit the occasion.  

Advance notice is required for all special orders. Please call us to place your order. 

Read more about our special order policies here.

Pricing starts at $35 for 6" cakes, $45 for 8" cakes, and varies by flavor and decoration.

Multi-tiered cakes are priced 'per serving', starting at $8. 

Fresh Lemon Cake w/ Lemon Buttercream

Choose a cake flavor:

Rich Chocolate     Classic Vanilla

Fresh Lemon         Classic Carrot

Red Velvet            Vegan Chocolate

Choose an Icing:

Chocolate              Vanilla Bean

Strawberry              Lemon

Cream Cheese      

Vegan Vanilla or Chocolate

We are happy to add a personal inscription of your choice.

Photography - Neely Wang