Flour Craft Bakery

Nourishing the gluten free foodie in everyone!

We are Marin County's first & largest gluten free bakery, located in charming downtown San Anselmo. We offer a full selection of artisan pastries, fresh breads, custom cakes, and our famous granola, baked fresh daily in a certified gluten free environment.

Regular Hours: Tuesday - Saturday 7am - 4pm , Sundays 8am - 3pm, Closed on Mondays.

Holiday Hours: Wednesday Nov. 25: 8am-3pm, CLOSED THANKSGIVING DAY, Friday Nov. 27: 10am-4pm