Book Larder is thrilled to host Heather Hardcastle to discuss her new book, The Flour Craft Bakery & Cafe Cookbook. She will be joined in conversation by Aran Goyoaga. 

How this works: This event will be broadcast live on Zoom. Registering will provide you with a unique access link in an email. At the event time, click that link to watch the talk. During the event, feel free to ask questions using the Q/A or chat feature.

This author talk is FREE, but you can support it by purchasing a copy of the book here. Thank you!